12 inch wood fired/ stone baked thin crust pizza with a homemade sweet tomato sauce base.
We make our pizza dough on site using a recipe from a Tuscan monk called Palo, believe it or not.
tomato and mozzarella and pizza dough
Spinach, roasted red onion, gorgonzola, free range egg and mushroom
Tuscan ham, anchovies, roasted red peppers, capers, olives and a free range egg
Roast chicken on a BBQ and sweet tomato base with mozzarella and pancetta
Pepperoni, sweet tomato sauce and mozzarella
The Classic American with sliced fresh red and green chillies and chilli oil - hot, hot, hot!
Roasted crispy duck on a hoi sin base with spring onion and cucumber
Goat's cheese, roasted red peppers, pine nuts, pesto, mozzarella and rocket
Roast chicken, pepperoni, roasted red onion, sliced green chilli and mozzarella
Sliced field mushrooms, chopped garlic, fresh parsley and mozzarella
Mozzarella, mushrooms, artichokes olives and Tuscan ham