Fresh lemon juice and cane syrup shaken vigorously with Makers Mark bourbon served short on the rocks with a cherry and a splash of soda
Bacardi 8YO rum, Havana club Especial rum and Mandarine Napoleon shaken with grenadine, fresh orange and lime juice and topped with Wray & Nephew Over Proof rum
Buffalo Trace bourbon, Cinzano and Angostura bitters served dry, sweet or perfect, straight-up or on the rocks
Interesting twist on the Moscow mule with Tuaca mixed with Angostura bitters and lime juice topped with ginger beer
Muddled blackberries infused with Grey Goose vodka, Chambord liqueur and pineapple juice
Muddled fresh raspberries and mint shaken with Jack Daniels and cranberry juice
Crushed figs and apple shaken with Ketel One vodka and green apple schnapps
Fresh mint muddled with brown sugar and fresh lime, shaken with Havana Club Especial rum and served long over crushed ice
Pimms no.1 and Hendricks gin topped with dry ginger ale and lemonade
Southern Comfort with a kick of Monkey Shoulder blended malt whisky served on the rocks with a squeeze of orange
Blackwood's Vintage Dry gin shaken with orange preserve, Cointreau and fresh lime juice
Appleton VX, Bacardi Superior and Sailor Jerry rums, Cointreau and Disaronno Amaretto shaken with fresh lime, orange and pineapple juice
Jack Daniels and Cointreau shaken with fresh lemon and cane syrup topped with lemonade
Russian Standard vodka, Bacardi Superior rum, Beefeater gin and Cointreau shaken with lemon and cane syrup topped with coke
Bombay Sapphire gin, Cherry Marnier and Benedictine mixed with fresh lemon juice a splash of grenadine and orange juice. Topped with soda
Bacardi Superior rum shaken with fresh lime and cane syrup served straight-up or on the rocks. Fresh fruit flavours available frozen on request
Chambord black raspberry liqueur, Grand Marnier and cranberry juice infused with muddled strawberries and basil
Cucumber and mint muddled with lime juice shaken with Hendricks gin and sherry then poured over crushed ice
Patron Silver tequila, Pallini Peachello and Cointreau shaken with Teichenne peach schnapps and lemon juice. Served straight-up or on the rocks
Monkey Shoulder blended malt whisky mixed with Cherry Marnier, Cinzano Rosso and orange juice
Classic combination of Russian Standard vodka, Tio Pepe and tomato juice with Tabasco, Worcestershire sauce, celery, salt and pepper
Classic recipe of Bombay Sapphire gin shaken with fresh lemon juice and cane syrup, topped with soda
Fresh lime crushed with white sugar, mixed until ice cold with Russian Standard vodka.
Bombay Sapphire gin and Chambord liqueur with muddled fresh blackberries, cane syrup and lime juice
An easy going mix of Russian Standard vodka and cranberry juice with a grapefruit juice top and double lime squeeze
Woodford Reserve bourbon mixed with sugar and Angostura bitters with a hint of orange
Fresh lime crushed with white sugar, mixed until ice cold with Beefeater gin and bitters topped with cranberry juice
Muddled red grapes, kiwi fruit and cucumber infused with elderflower cordial shaken with Belvedere vodka and strained into a chilled martini glass
Fresh lime crushed with white sugar, mixed until ice cold with Sagatiba Pura cachaca
Woodford Reserve bourbon and bitters shaken with muddled fresh mint and brown sugar served long over crushed ice
Sailor Jerry rum, Koko Kanu and Midori shaken with pineapple juice and cream served frozen or on the rocks
Fresh strawberries crushed with white sugar, shaken with fresh lime juice and Sagatiba cachaca
Ketel One Citroen vodka and Cointreau shaken with fresh lime juice and cranberry juice fired with orange zest
Woodford Reserve bourbon shaken over ice with honey, pear purée and cinnamon spice then strained into a chilled martini glass
Hendricks gin, Effen Cherry vodka, Pallini Raspicello, fraise and apple juice shaken with muddled raspberries, blackberries and strawberries
Bombay Sapphire gin or Grey Goose vodka stirred or shaken with a sniff of Cinzano Extra Dry vermouth and served with either an olive or lemon zest
Sailor Jerry rum and Bacardi Oro shaken over ice with pineapple juice, cranberry and orange juice with a Cointreau float
Appleton Estate VX rum, Ketel One Citroen vodka, Disaronno Amaretto and banana liqueur mixed with orange and pineapple juice and a splash of grenadine
Mint muddled with white sugar and fresh lime then shaken with Sauza Honitos tequila, served over crushed ice with a sugar rim
Classic infusion of Sauza Honitos tequila, Cointreau and fresh lime with cane syrup served straight-up, on the rocks or frozen. Fresh fruit flavours available frozen on request
Muddled mint and apple schnapps mixed with Goslings Gold rum, apple juice, cranberry juice and fresh lime
Goslings Black Seal rum mixed with fresh lime and topped with dry ginger beer
Effen cherry, advocaat and fresh lime topped with lemonade
42 Below vodka shaken with Grand Marnier, cacao and vanilla strained into a martini glass with a cream float
Gusto. Italian restaurants to eat, drink, and socialise.
Living Ventures Restaurants Ltd is a company registered in England under No. 02177931.
Registered office, Toft Hall, Toft Road,Toft, Knutsford, Cheshire WA16 9PD.