Félix Kir mayor of Dijon in Burgundy is generally credited with popularising Kir in the post war period mixing blackcurrant with still white wine and offering it at receptions to visiting delegations... if you were especially important though the white wine would be replaced by Champagne - very simple and quite delicious - we go a little further and give the choice of the usual blackcurrant with crème de cassis, or peach with crème de pêche or even raspberry with crème de framboise.
French 75
£8.95
An inventive creation of the Franco-American World War I flying ace Raoul Lufbery - Beefeater gin, orange bitters and a sugar cube topped with Champagne, as intended it packs a powerful and remarkably precise punch!
Champagne Cherry Nova
£8.95
House Creation Originating from our very own stable and now something of a modern classic which no self-respecting cocktail menu should be without; Cherry Marnier and cranberry juice topped with Champagne, rich, luscious and bubbly!
