As you would expect from a Japanese-made modern lager, first made in 1987 no part of the brewing process is straight forward. Asahi Super Dry uses a rare yeast for the fermentation, carefully selected malt and hops and ultra modern brewing technology to achieve an elegant and crisp, dry lager.
Brewed in the northern Italian region of Friuli since1859 Moretti combines the accrued knowledge of 5 successive family generations and the brewing craftmanship of the neighbouring Germans, Czechs and Viennese with Italian elan to produce a uniquely Italian beer of substantial quality.
This award winning beer's smoothness and flavour is the result of an almost fanatical dedication to quality control to ensure that only the very finest malted barley, yeast and hops are used in the brewing process.
Mexico's biggest selling beer and no wonder it is, a smooth and refreshing pale lager beer. Drink it as the Mexicans do, that is to say, as it comes or more commonly everywhere else in the world with a slice of lime.
Brewing of Stella in Belgium dates back to the 1300's but the current version of Stella Artois has been brewed in the classic European Pilsner style since 1930 and Stella is as true an example of the art as you will find. Hops Barley Maize and water are the only ingredients and as such, a certain purity is assured.
We still haven't found a better tasting non-alcoholic beer, many European beers contain up to 0.5% alcohol but this one is completely alcohol-free and astonishingly good!
This popular phenomenon is imported from the town of Kopparberg, Sweden and is made using fruits and fresh water local to the town, fermented according to an original Swedish recipe dating back to 1930, these ciders all have a touch of sweetness which makes them especially enjoyable.
Pear, Apple & Elderflower
Gusto. Italian restaurants to eat, drink, and socialise.
Living Ventures Restaurants Ltd is a company registered in England under No. 02177931.
Registered office 4/6 Princess Street, Knutsford, Cheshire, WA16 6DD.